
A successful galley kitchen transformation relies entirely on precise spatial math. We analyze your existing footprint to perfect the classic "work triangle"—the distance between your refrigerator, sink, and cooking surface. Our design phase centers on clearing out physical bottlenecks. By recalculating door swing paths, strategically repositioning primary appliances, and maintaining strict minimum walkway clear widths, we ensure that multiple people can navigate and work within the space simultaneously without crowding.


Hours:
Monday: 4:00 AM - 11:00 PM
Tuesday: 4:00 AM - 11:00 PM
Wednesday: 4:00 AM - 11:00 PM
Thursday: 4:00 AM - 11:00 PM
Friday: 4:00 AM - 11:00 PM
Saturday: 4:00 AM - 11:00 PM
Sunday: 4:00 AM - 11:00 PM
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